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Easy Honey Garlic Chicken Stir Fry
| Total time: | 25 mins |
| Prep time: | 5 mins |
| Cook time: | 20 mins |
Servings: | 4 |
Want something satisfying and savory and you want it NOW? This easy Honey Garlic Chicken Stir Fry is a winner! Using ingredients you already have in your kitchen and is ready from start to finish in less than 30 minutes!
Ingredients
- 2 medium carrots, peeled and sliced to 1/8-inch thick
- 2 cups broccoli florets (frozen is just fine!), cut to bite-size
- 4 cloves garlic, minced
- 1/4 cup low sodium chicken broth or water
- 1/4 cup soy sauce
- 3 tablespoons honey
- 1 teaspoon vegetable oil
- 1 lb boneless skinless chicken breasts, cut into 1 inch pieces
- 2 teaspoons cornstarch
- 4 teaspoons cold water
- Salt and pepper to taste
Directions
- In a small bowl (a large liquid measuring cup works well for this!) whisk together the chicken broth (or water), soy sauce, and honey.
- Heat a drizzle of oil in a large pan over medium-high heat then add broccoli and carrots cooking until tender, about 5 minutes.
- Remove the broccoli and carrots from the pan and transfer to a plate.
- Wipe pan with a paper towel and heat another drizzle of oil in the same pan over high heat then add the chicken pieces and a pinch of salt and pepper.
- Cook the chicken, stirring occasionally, until the chicken is browned and cooked through, about 5-8 minutes.
- Add garlic to the pan for 30 seconds.
- Add the vegetables back to the pan until heated through, about 2 minutes.
- In a small bowl, mix the cornstarch and water (make sure it is cold water) until no lumps are remaining.
- Pour the chicken broth mixture into the pan and cook for 30 seconds followed by the cornstarch mixture and cook until the sauce starts to thicken.
- Serve immediately.
Delicious on its own or with rice or stir-fry rice noodles.
Reviews
Question on Honey Garlic chicken
Is 1/4 cup of soy sauce safe for cirrhosis safe. It’s all salt?
So easy and the whole family enjoyed it
Made it because it looked good. The directions were easy to follow and I had the majority of the ingredients already. We really enjoyed and will make again.
Good
This blog post on “Easy Honey Garlic Chicken Stir Fry” is a culinary gem! The title itself grabs attention and promises a delicious and straightforward recipe. I appreciate the emphasis on simplicity, as it encourages even beginner cooks to give it a try. The combination of honey and garlic is always a winner, and the stir fry technique adds a delightful touch. The guidelines are clear and brief, making it simple to track. I can hardly hold on to reproduce this tasty dish in my own kitchen.Thank you for sharing this mouthwatering recipe!
Mouthwatering and quick?
Mouthwatering and quick? Sign me up! 🍗🍯 This Honey Garlic Chicken Stir Fry recipe has got my taste buds tingling! Can’t wait to try it out tonight with some fluffy rice. Thanks for sharing the easy-to-follow steps and the list of ingredients. You’ve made my dinner decision a no-brainer!
Scrumptious liver friendly chicken stir fry
I just got diagnosed with non alcoholic fatty liver disease, and I’m not fat, overweight or obese. In fact I’m underweight . What caused it is all those fake, man made sugars.
